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Tai Miso (Miso containing seabream)

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Tai Miso (Miso containing seabream)

Tai Miso (Miso containing seabream)

Urayasu Aquaculture

Miso with one hundred perceny Ehime sea bream

These red sea bream are raised in the Seto Inland Sea, and are so delicious that you will want to keep coming back for more. They are ideally paired with rice, and are a great match with vegetables and nabe-style stew.

Manufacturer's recommended price (including tax)
700yen
Best Season
Year-round
Best Before Date / Expiration Date
One year
Ingredients
Miso (fermented soybeans), seabream, honey, soft brown sugar, seabream extract, white wine, olive oil
Main production center
Kamijima Town, Imabari City
Content quantity
160g
Number of items per case
10/case
Preservation zone temperature
Room temperature
Lead time of ordering
5 days
Minimum case unit
1 case
Case size
33 x 15 x 10cm
Authorizations, certifications
 
Targets, customers
Housewives with a child
Intended use
Daily meals, souvenirs, etc.

Tai Miso (Miso containing seabream)

Urayasu Aquaculture

Miso with one hundred perceny Ehime sea bream

These red sea bream are raised in the Seto Inland Sea, and are so delicious that you will want to keep coming back for more. They are ideally paired with rice, and are a great match with vegetables and nabe-style stew.

Person in charge : Ganta Urayasu

Telephone number : 0897-75-2067 / FAX : 0897-75-2550

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