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Sazae Nikomi (Turban shell stewed with soy sauce)

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Sazae Nikomi (Turban shell stewed with soy sauce)

Sazae Nikomi (Turban shell stewed with soy sauce)

DIICHI FOODS Co., LTD.

We use Turban shell (from Ehime Prefecture).

Our turban shells from Ehime Prefecture are carefully prepared by seasoning the turban outside of the shell then carefully returning it to the shell.

Manufacturer's recommended price (including tax)
1,296 yen (1 pack, 8 items)
Best Season
 
Best Before Date / Expiration Date
6 months frozen
Ingredients
Turban shell (from Ehime Prefecture), soy sauce, sugar,fermented seasoning, dried bonito extract, pure sweet sake, seafood extract, leaven extract, brew vinegar, seasoning (amino acid etc.), acetic acid sodium (Ingredients include wheat and soybeans.)
Main production center
Ehime Prefecture
Content quantity
125g
Number of items per case
8 x 16 packs /case
Preservation zone temperature
Freezing
Lead time of ordering
Shipped within 10 days of ordering
Minimum case unit
1 case
Case size
51.0 x 31.5 x 21.0cm
Authorizations, certifications
 
Targets, customers
Seafood lovers
Intended use
Seafood menu (buffet meal, a la carte dish)

Sazae Nikomi (Turban shell stewed with soy sauce)

DIICHI FOODS Co., LTD.

We use Turban shell (from Ehime Prefecture).

Our turban shells from Ehime Prefecture are carefully prepared by seasoning the turban outside of the shell then carefully returning it to the shell.

Person in charge : nagano kyoji

Telephone number : 0898-47-2221 / FAX : 0898-47-2131

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