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Fukushima-san no Kamaage Shirasu (Boiled young sardines)

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Fukushima-san no Kamaage Shirasu (Boiled young sardines)
  • Fukushima-san no Kamaage Shirasu (Boiled young sardines)

Fukushima-san no Kamaage Shirasu (Boiled young sardines)

Asahi Kyohan Co., Ltd.

Produced at a quality preferred by fisherman.

Kamaage Shirasu (boiled young sardines) is a new type of Japanese staple food that is frozen quickly to maintain flavor. They are sold in 1kg bags, but we're sure none will go to waste.

Manufacturer's recommended price (including tax)
2,700yen
Best Season
 
Best Before Date / Expiration Date
90 days frozen
Ingredients
Young sardines and salt
Main production center
Ehime Prefecture
Content quantity
1kg
Number of items per case
at most 8
Preservation zone temperature
Freezing
Lead time of ordering
5 days
Minimum case unit
1 case
Case size
 
Authorizations, certifications
ISO
Targets, customers
Best for seniors
Intended use
Defrost and lay on top of warm rice to create a delicious Shirasu Donburi dish.

Fukushima-san no Kamaage Shirasu (Boiled young sardines)

Asahi Kyohan Co., Ltd.

Produced at a quality preferred by fisherman.

Kamaage Shirasu (boiled young sardines) is a new type of Japanese staple food that is frozen quickly to maintain flavor. They are sold in 1kg bags, but we're sure none will go to waste.

Person in charge : Sasaki

Telephone number : 0894-53-0776 / FAX : 0894-53-0086

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